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Wednesday, August 08, 2007

Green Tea Muah Chee


recipe modified from here

Ingredients:
250g glutinous rice flour
350ml water
4 tbsp shallot oil

Green tea peanut mixture
Ingredients:
250g toasted peanuts, grounded into a fine powder (some bigger pieces are fine)
2 tsp green tea/ matcha powder
50g caster sugar
2 tb toasted white sesame seed

Method:
1. Prepare peanut mixture by combining all the ingredients. Set aside.
2. Mix glutinous rice flour, water and 2 tbsp of shallot oil together to form a smooth batter.
3. Grease a microwavable container with the remaining oil and pour batter into it.
4. Cover with lid and microwave on high for 2 minutes. Remove from microwave, stir the semi-cooked dough briskly in one direction. Return dough to microwave and High for 1 minute. Remove, stir and return to the microwave high for 30 seconds. Repeat this method twice or until it is cooked.
5.Using a pair of scissors, cut cooked dough into small pieces and toss it into the green tea peanut mixture.
6. Serve and sprinkle more peanut mixture as desired.

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3 comments:

Cherry Z said...

Hi! I like your idea of "green tea muah chee". Will have to try your recipe one day!
cheers :)

ioyces said...

thanks Cherry!! :D

tea said...

I have never used green tea powder. Do you think something like this would work - cooking matcha?